UMMAH, R. N.; JASANTA PERANGINANGIN; DEWI HERMAWATI WAHYUNINGSIH. Ekstrak Daun Katuk (Sauropus androgynus) sebagai Inovasi Bahan Tambahan dalam Pembuatan Permen Jelly. Journal of Multidisciplinary Inquiry in Science, Technology and Educational Research, [S. l.], v. 2, n. 4, p. 4387–4401, 2025. DOI: 10.32672/mister.v2i4.3738. Disponível em: https://jurnal.serambimekkah.ac.id/index.php/mister/article/view/3738. Acesso em: 21 nov. 2025.